Down To Ferment
Down To Ferment Smokin' Hot Date Sauce
Down To Ferment Smokin' Hot Date Sauce
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A Smoky chipotle sauce made with Morita chiles, Guajillo chiles, and fresh Fresno peppers. This spicy number has a little flavor surprise under her cap as we finish this sauce with Medjool dates adding a subtle sweetness to her overall flavor.
Heat Level: 4/10
Pairings: Nachos, Tater Tots, Quesadilla, Eggs, Rice, Tortas Ingredients: Kombucha, Fresno peppers, Medjool Dates, Morita Chipotle chiles, Onion, Guajilo chile, Garlic, Salt
Origin: San Diego, California

 
              